HPLC法测定常见蔬菜水果中多菌灵、噻菌灵和苯菌灵残留量
饶钦雄,曲明清,赵晓燕,邢增涛
Determination of carbendazim,thiabendazole and benomyl residues in vegetables and fruits by HPLC
. 2009, (4): 85 -88 .