PDF(918 KB) 
						
						
					
			欧洲肉鸽II系与塔里木鸽生产特性及营养成分的比较
姚俊峰1,2,丁卫星1*,杨长锁1,2,侯浩宾1,2,吕文纬2,包敖敦格日乐3,赵维民3,王晓亮1,2**
						
							PDF(918 KB) 
						
						
					
欧洲肉鸽II系与塔里木鸽生产特性及营养成分的比较
Comparison of production characteristics and nutritional components between European meat pigeon line II and Tarim pigeon
| {{custom_ref.label}} | 
									
										 {{custom_citation.content}} 
										
										
										
										
										
											{{custom_citation.annotation}}
										 
									
									 | 
								
/
| 〈 | 
								 | 
							〉 |