Detection of polyphenols and amino acids of fresh tea by near infrared spectrum

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Acta Agriculturae Shanghai
Acta Agriculturae Shanghai ›› 2015 , Vol. 31 ›› Issue (6) : 36-40.

Detection of polyphenols and amino acids of fresh tea by near infrared spectrum

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2015 , 31 (6): 36-40

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