Study on change of grain quality of sweet corn containing the sugary enhancer se gene from milk stage to early dough stage

SHEN Xue-fang,HUANG Huang,CAO Lin-kui,LOU Jian-feng,ZHENG Hong-jian,ZHANG Bao-guo,HOU Gen-bao,WANG Yi-fa

Acta Agriculturae Shanghai
Acta Agriculturae Shanghai ›› 2007 , Vol. 23 ›› Issue (3) : 42-45.

Study on change of grain quality of sweet corn containing the sugary enhancer se gene from milk stage to early dough stage

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