Effects of chlorine dioxide slow-release fumigation on the preservation of lettuce and Brassica chinensis

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Acta Agriculturae Shanghai
Acta Agriculturae Shanghai ›› 2025 , Vol. 41 ›› Issue (2) : 102-106. DOI: 10.15955∕j.issn1000-3924.2025.02.15

Effects of chlorine dioxide slow-release fumigation on the preservation of lettuce and Brassica chinensis

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025 , 41 (2): 102-106 https://doi.org/10.15955∕j.issn1000-3924.2025.02.15

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